A variety of fresh salad greens, pasta salad, etc.
Traditional Breakfast Fare
Made-to-Order Omelets, Belgian Waffles, Scrambled Eggs, Bacon, Sausage
Roasted Chicken, Breaded Pork Cutlets,
Chicken Livers, Tripe(the last Sunday of the month)
Pasta with Savory Meat Sauce
From the Sea
Chilled Peel & Eat Shrimp
Calamari, Mussels in Garlic Butter Sauce
Broiled Atlantic Cod, Frog Legs, Fish Strips
The Carving Station
Roast Beef, or Turkey,or Ham
Gino’s Famous Garlic Potatoes
Fresh Steamed Vegetables
Gino's Special Spinach
A tempting array of sweets, cakes, pies, etc.